Plan ahead
The whole year per ingredient, at a glance — for menu planning, not just today's shop.
84 items
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Artichoke
In season
Beans (Green/Yellow)
In season
Beets
In season
Bitter Melon/Fuzzy Squash
In season
Bok Choy
In season
Broccoli
In season
Brussels Sprouts
In season
Cabbage
In season
Cauliflower
In season
Celery
In season
Chinese Broccoli (White Flower)
In season
Corn
In season
Cranberries
In season
Cucumber (Field)
In season
Daikon Radish
In season
Edible Amaranth (Hinn Choy)
In season
Eggplant
In season
Garlic
In season
Grapes
In season
Kale
In season
Leeks
In season
Mustard Greens (Gai Choy)
In season
Nappa Cabbage
In season
Parsnips
In season
Pears
In season
Peas (Green)
In season
Plums
In season
Pumpkin
In season
Radishes
In season
Rapini
In season
Raspberries
In season
Snow Pea Shoots (Dow Miu)
In season
Spinach
In season
Summer Squash
In season
Tomatoes (Field)
In season
Water Spinach (Tung Choy)
In season
Winter Squash
In season
Yow Choy (Yellow Flower)
In season
Blueberries
Ending soon
Muskmelon
Ending soon
Nectarines
Ending soon
Peaches
Ending soon
Watermelon
Ending soon
Apples
Year-round
Beef
Year-round
Bison
Year-round
Carrots
Year-round
Cheese
Year-round
Chicken
Year-round
Cucumber (Greenhouse)
Year-round
Duck
Year-round
Eggs
Year-round
Fish
Year-round
Goat
Year-round
Hazelnuts
Year-round
Honey
Year-round
Lamb
Year-round
Lettuce (Assorted)
Year-round
Maple syrup
Year-round
Milk & milk products
Year-round
Mushrooms
Year-round
Onions (Cooking)
Year-round
Peppers (Field)
Year-round
Pork
Year-round
Potatoes
Year-round
Rabbit
Year-round
Rutabaga
Year-round
Sprouts
Year-round
Strawberries (field)
Year-round
Sweet Potatoes
Year-round
Tomatoes (Greenhouse)
Year-round
Turkey
Year-round
Veal
Year-round